Ingredients:
3 tail of the big crab
4 cm lengkoas, crushed
4 scallions, chopped
2 pieces of orange juice, take the water
1 stalk lemongrass
Two lime leaves
500 ml of water
1 tablespoon fish sauce
1 teaspoon salt
50 ml cooking oil
Spices that are:
12 pieces of red chilli
5 pieces of red onion
50 grams of walnuts and white
How to Treat:
1. Boil crabs.
2. Open the shell clean gills and cut into 4 sections.
3. Boil water, put the crushed spices, crab and salt.
4. Saute lengkoas, lemongrass and lime leaves with cooking oil until fragrant.
5. Enter the fish sauce and scallions, stir-fry briefly, remove from heat.
6. Enter a stir in the crab stew.
7. Reduce the heat to absorb the seasoning.
8. Prior to his appointment enter the orange juice.
9. Serve warm.
Title : Spicy Crab Acid
Description : Ingredients : 3 tail of the big crab 4 cm lengkoas , crushed 4 scallions, chopped 2 pieces of orange juice, take the water 1...